Mirrored from brigidkeely.com/wordpress.
In 1988, a Russian vessel mistakenly emptied its bilge into Lake St. Claire. The living contents of that bilge water migrated through the great lakes, some of it ending up in Lake Michigan and the Chicago River.
Every few summers since then, residents of Chicago notice that the water, which comes from the Lake, tastes odd. Some describe it as “greenish” tasting, or “almost grassy.” The City issues bulletins and news casters make announcements. The water is safe to drink, the water is perfectly fine. There is simply an overgrowth of zebra mussels, which affects the water’s taste but nothing more.
While zebra mussels are an invasive species that have fundamentally changed the nature of the lake, and while they do have life cycles that rise and fall, it is not the zebra mussels that change the taste of the water.